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Road to $30 million-worth business, Farm66's founder, Gordon Tam
July 19, 2019
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【70後.綠芝園.創業淘金】近年人們追求健康,對食品安全的關心度不斷提升,希望吃到的東西是無污染、零添加,然而傳統農業相對較難做到。本身從事建築及物業管理的「70」後,因碩士習作而接觸活化工廈議題;加上個人對食物敏感,觸發室內耕種的靈感,最終更賣樓創業,至今已吸納約3,000萬元資金,近日正在洽談多個輸出技術的項目,發展潛力龐大。
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